About

Belfast's cult sandwich makers meet the water of life. At the Focacceria in House Proud on Boucher Road, Ciaran's acclaimed focaccia sandwiches and chips are paired with five styles of Irish whiskey — grain, malt, pot still, peated and blend — in a menu that swerves through Italian, Irish and Asian flavours on homemade breads. Casual, generous and full of flavour, it's BIA Fest at its most fun. Part of Belfast Whiskey Week 2026. Limited to 28 places; over 18s only.